These easy baked pesto chicken sliders are just 5 main ingredients but full of flavor! They are great for a party or game day appetizer!
This twist on a Beet and Goat Cheese salad includes golden beets, goat cheese yogurt spread, pistachio pesto and toasted pistachios.
Twice-Baked Spaghetti Squash with Pesto and Parmesan is a delicious side dish that's low-carb, Keto, low-glycemic, meatless and gluten-free....
Grilled Cheese with Pesto and Roasted Red Peppers made with whole wheat bread and hormone-free natural cheese!
20 minute meal! I've lost count of how many times I've made this naan pizza recipe. Chicken, pesto and artichokes add plenty of flavor!...
This recipe for a Chicken Pasta Bake is versatile, quick, easy & packed with delicious flavor. Great as a freezer meal too.
This Slow Cooker Ham Barley Soup with Spinach Pesto is the perfect vegetable packed delicious weeknight dinner of your dreams. It also...
This easy one-pot cauliflower soup is the perfect belly-warming dish to curl up with during the cooler months.
A bright and zesty beet salad made by layering quinoa, arugula, and beets, topped with pecans, parmesan, and a bright pesto vinaigrette.
Mediterranean flavors combine in this fresh and vibrant appetizer or side dish. Tomato, goat's cheese and pesto on a puff pastry.
Fresh pesto, tossed with penne pasta, and topped with sauteed shrimp and cherry tomatoes.
This Roasted Brussel Sprout Salad is a lovely way to add some greens and texture to your dinner table!
Roasted Heirloom Tomato & Vegan Pumpkin Seed Pesto on sourdough toast. Nothing screams summer more than this perfect toast!
This Pesto Chicken Zoodle Bowl recipe is gluten free and can be made Whole30. A healthy & easy option for a weekday lunch or dinner.