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Fermented Citron and Honey Tea

FERMENTED CITRON AND HONEY TEA

This recipe comes to us from the gorgeous Dandelion and Quince: Exploring the Wide World of Unusual Vegetables, Fruits, and Herbs....

January 2019 Journal: Citrus Suns and Bread for Beginnings

JANUARY 2019 JOURNAL: CITRUS SUNS AND BREAD FOR BEGINNINGS

OwIN THIS MONTH'S JOURNAL... Meyer Lemon Hearth Bread Preserved Tangerines Sweet Lime and Chili Salted Almonds Fermented Citron and...

 
 
 

ITRAQ-BASED PROTEOMIC ANALYSIS OF RESPONSES OF LACTOBACILLUS PLANTARUM FS5-5 TO SALT TOLERANCE

Abstract Lactobacillus plantarum FS5-5 is a salt-tolerant probiotic strain, which had been isolated from northeast Chinese traditionally...

The Bronx City Park is Making Public Land Forage-Friendly

THE BRONX CITY PARK IS MAKING PUBLIC LAND FORAGE-FRIENDLY

Urban noise blankets a section of the South Bronx along the narrow Bronx River. Dense evening traffic blares on the Bruckner and Sheridan...

 
 
 
For the Love of Fish Sauce

FOR THE LOVE OF FISH SAUCE

I grew up eating Vietnamese food. That can mean a lot of things to a lot of people, but for me, that meant an endless supply of white...

OHSR ACTS AS AN ORGANIC PEROXIDE-SENSING TRANSCRIPTIONAL ACTIVATOR USING AN S-MYCOTHIOLATION MECHANISM IN CORYNEBACTERIUM GLUTAMICUM

Corynebacterium glutamicum is a well-known producer of various l-amino acids in industry. During the fermenting process, C. glutamicum...

 
 
 
Curing Olives: Fermentation Method

CURING OLIVES: FERMENTATION METHOD

Last year, our olive trees bore an enormous crop; this year, not so much this year. Olives tend to be alternate bearing, meaning that...

Bellwoods Brewery: Barn Owl No. 14

BELLWOODS BREWERY: BARN OWL NO. 14

It's a sometimes-painful fact of life that some fruits are easier to cope with as food than others. This condition applies to making...

 
 
 
What is Norwegian Food? A Taste of Norway

WHAT IS NORWEGIAN FOOD? A TASTE OF NORWAY

Norwegian food has a lot to do with its landscape and its culture. Nevada Berg's new cookbook, North Wild Kitchen: Home Cooking from...

4 Good reasons why you should give fermented foods a try

4 GOOD REASONS WHY YOU SHOULD GIVE FERMENTED FOODS A TRY

If you're new to fermented foods, you may have a hard time eating them, especially since some dishes can look and smell strange. However,...

 
 
 
A Crash Course on the Underrated Benefits of Prebiotic Skincare

A CRASH COURSE ON THE UNDERRATED BENEFITS OF PREBIOTIC SKINCARE

You've likely heard of probiotics , the “good” bacteria found in fermented foods like Greek yogurt and kombucha, that balance and boost...

Recent analysis reveals that many yogurt products found in supermarkets contain a dangerous amount of sugar

RECENT ANALYSIS REVEALS THAT MANY YOGURT PRODUCTS FOUND IN SUPERMARKETS CONTAIN A DANGEROUS AMOUNT OF SUGAR

Yogurt, a popular dairy product made via the bacterial fermentation of milk, is a favorite among health-conscious consumers because...

 
 
 
A REAL Foodies Guide To Stockholm, Sweden

A REAL FOODIES GUIDE TO STOCKHOLM, SWEDEN

Scandinavia is known for its high end cuisine and inspirational Nordic cuisine But if you are like me, sometimes wanting a break from...

SPECIFIC SERINE RESIDUES OF MSN2/4 ARE RESPONSIBLE FOR REGULATION OF ALCOHOL FERMENTATION RATES AND ETHANOL RESISTANCE

Despite the fact that Saccharomyces cerevisiae has suicide tendencies since its product affects cell function, it is a key player in...

 
 
 
Gut Trouble? Here's A 1-Day Detox To Get Your Digestion Back On Track

GUT TROUBLE? HERE'S A 1-DAY DETOX TO GET YOUR DIGESTION BACK ON TRACK

How to reset your gut in one day, including fermented foods, a 16-hour fast, and plenty of exercise and self-care.

COMBINING CHEMICAL FLOCCULATION AND BACTERIAL CO‐CULTURE OF CUPRIAVIDUS TAIWANENSIS AND UREIBACILLUS THERMOSPHAERICUS TO DETOXIFY A HARDWOOD HEMICELLULOSES HYDROLYSATE AND ENABLE ABE FERMENTATION LEADING TO BUTANOL

Butanol, a fuel with better characteristics than ethanol, can be produced via Acetone‐Butanol‐Ethanol fermentation using lignocellulosic...

 
 
 
The Seedeaters

THE SEEDEATERS

Excerpted from Beaks, Bones and Bird Songs: California Scrub Jay From the Old French fourrage , to forage, pillage, or plunder, foraging...

Honey Fermented Garlic

HONEY FERMENTED GARLIC

Have you noticed a theme? We've been experimenting with fermenting things in honey lately, to delicious effect. Honey fermented garlic...

 
 
 
No Starter Basic Sourdough

NO STARTER BASIC SOURDOUGH

World's easiest buckwheat sourdough requiring NO STARTER. Make healthy pancakes, waffles, porridge or bread! Tutorial video.

Buy the Best Artisan Food Products in our new thisNZlife Farmers' Market

BUY THE BEST ARTISAN FOOD PRODUCTS IN OUR NEW THISNZLIFE FARMERS' MARKET

BUY THE BEST ARTISAN FOOD PRODUCTS AND SHOP ANY TIME OF THE DAY OR NIGHT AT OUR ONLINE FARMERS' MARKET. NZ Life & Leisure and thisNZlife's...